What’s Cookin' on Gameday 2025

[Willmark]

In the vein of what's cooking with Scotman and Attyla.

As in years past, the 2025 What’s Cookin for Gameday thread. Post each week what you’re having on Gameday, drinks, appetizers etc,

Last year’s turned up some good stuff, so keep these in mind:

* Each week post what you are having for food, aka main dish.
* Appetizers?
* Desert?
* Each week what are you drinking?
* Include what you're having if you're tailgating.
* If you are ordering, what are you ordering?
* Brunch, you name it.

[BoKnows81]

[Reno Hightower]

What exactly is an escapegoat?

[Cruisin with Tooz]

What exactly is an escapegoat?

The innocent victim of blame shifting.

[Attyla]

1. If it is none of my #$%^&$! business where you eat lunch, why do you out of the blue, with no prior reference, and addressed to no one in particular, write, "Dont know about you all, but I just had my first lunch at In and Out Tennessee"? Are you really going to deny that you are inviting "you all" to respond to your post? You made it my business. This is a message board. People respond to other people's posts. You dont get to decide who can and who cant respond to your posts. It doesnt work that way. And if where you eat your hamburger is such a privacy issue for you, maybe you shouldnt be posting about it on a message board in the first place.

2.Your premise is wrong due to your assumption. I wasnt deciding where you should have gone. I was inquiring why you chose what you did, because in your place, if I was in Memphis, choosing top notch BBQ over a chain restaurant hamburger is a no-brainer. And even if you interpret it the way you did, is that any reason for you to go postal about it? So youre the one who is in the wrong for responding in an inappropriate way (that it is none of my $%&!$&! business) to my innocuous comment. My comment was in no way, shape or form a "shot" at you. On the other hand, telling someone to mind their own $%&@!$%^ business IS taking a shot at someone, particularly when you were the one who put out a comment worded in a way that invites people to respond in the first place.

3. If you think "Why bother with that if you can go to Blues City Cafe or Corky's?" is taking a shot at you, which you clearly do, then your perception is warped. Amazing how I was able to impugn your integrity and insult your ancestors with that one line. Must have been some dog whistle in there that you heard. And then you have the nerve to tell me to "grow the $#%^ up".

4. And I wasnt revising history. I found the fact that you were having a hissy fit over that comment so hilarious that I responded with an irreverent remark to help you along. I decided to shift gears on you because my focus was no longer ferreting out the mystery-shrouded rationale behind your lunch choices. I felt that the prospect of keeping you going had much greater potential for entertainment value.

5. You were in the wrong and should apologize.

Get bent, apologize? f[raiders_icon]ck that noise. You took a shot, you got called on it, you know it You even lied about me asking a question in the initial post. You are the one in the wrong. I just pointed out your usual digs

[KillerRaider30]

Why bother with that if you can go to Blues City Cafe or Corky's?

Tooz was just asking though he could have said have you ever tried these other restaurants.

[KillerRaider30]

Well, because I grew up in Southern California and wanted a nostalgic meal and In and Out is new in Tennessee so there was a bit of excitement over it in the community and because I wanted a burger from there?

Excuse me for not living up to your choice for MY meal.

Consider to yourself you were a bit over the top?.

Why all the sarcasm? Its just a burger.

[pfish57]

Wow even the cookin thread isn't immune from the mindless non-stop bickering!

[Attyla]

Consider to yourself you were a bit over the top?.

Why all the sarcasm? Its just a burger.

Not at all. And it was not sarcasm, it was disdain

[KillerRaider30]

In extra virgin olive oil on low heat gently fry 15 whole garlic cloves until they are light brown on 2 sides, remove from oil, set aside, discard oil.

In a pot gently cook a chopped red onion for 7-10 min.dont brown them.
Add a large 28oz can whole tomatoes crushed first by hand leaving big chunks.
Add a 28oz can of tomato puree.
Add 14oz water cleaning the cans
Add 1/2 teaspoon of sea salt.

Cook on lowest heat until a gentile and shut off. Add the garlic cloves and stir.
Sink into the sauce 4 or 5 basil stems with leaves still attached.

Stir gently.

Bring the sauce back to a simmer. Stir. Turn off the flame. Remove all the basil. Let sit covered for a hour. Stir.
Re-warm/heat and serve over pasta.

[KillerRaider30]

Not at all. And it was not sarcasm, it was disdain

Why, because you feel he started it?
I thought tooz was just forwarding the convo.

[Willmark]

Grub hub today, pizza and Mexican

[Trainnvain]

In extra virgin olive oil on low heat gently fry 15 whole garlic cloves until they are light brown on 2 sides, remove from oil, set aside, discard oil.

In a pot gently cook a chopped red onion for 7-10 min.dont brown them.
Add a large 28oz can whole tomatoes crushed first by hand leaving big chunks.
Add a 28oz can of tomato puree.
Add 14oz water cleaning the cans
Add 1/2 teaspoon of sea salt.

Cook on lowest heat until a gentile and shut off. Add the garlic cloves and stir.
Sink into the sauce 4 or 5 basil stems with leaves still attached.

Stir gently.

Bring the sauce back to a simmer. Stir. Turn off the flame. Remove all the basil. Let sit covered for a hour. Stir.
Re-warm/heat and serve over pasta.

Jews don’t give up so easily!haha!

[BoKnows81]

My food for today is still popcorn

[WolfRaider]

Cheering the Browns on harddddd

Come on Saunders!!!!


Then it’s a quick turn around to Gaints

[Cruisin with Tooz]

Get bent, apologize?